Covid-19 Update: normal hours of operation, customer service: 201-777-1820
Covid-19 Update: normal hours of operation, customer service: 201-777-1820
Chile de Arbol is a spicy, red chili pepper that has been used as both food and medicine for centuries. These peppers can be grown year-round in many regions of the world if they are given sun exposure during their growing phase. It has thin skin and can be eaten fresh, dried, or roasted.
Origin: Mexico
Flavor profile: smoky, nutty
Used in: salsas, chili powders, curries
Health benefits: anti-inflammatory
15,000-30,000 SHU