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Thyme is an herb that you will often find in recipes for cooking. It has many different flavors and can either be used fresh or dried to achieve delicious results. Thyme is one of the most popular herbs in cooking. It has a distinctive, tangy flavor that can make any dish stand out and shine brightly on your table!

Origin: Egypt

Flavor profile: minty, citrusy

Used in: soups, lamb dishes

Health benefits:  may help reduce inflammation, promotes digestion, and has antiviral properties.