OREGANO GROUND

Gaining popularity in the US after World War II, Oregano is an herb that has been used for centuries to add flavor and a touch of spice to dishes. Oregano can be ground up into cooking sauces or sprinkled over pasta before serving.

Origin: Turkey

Flavor profile: lemony, pungent

Used in: Pizza, tomato sauce, stews

Health benefits: anti-inflammatory, antibacterial properties